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Cavendish Gourmet Catering

Cavendish Gourmet Catering are pleased to announce their new range of home made, individually packed Frozen Meals.

All dishes carefully made using the best local ingredients from some of our great independent suppliers.

Instructions

Defrost or cook in a microwave. (Follow your microwave oven’s directions)
Or, defrost and then cook in a reasonably hot oven (180-200 degrees centigrade approx) for 15 to 20 minutes.
Remove lid before cooking.

Use within 3 months of purchase. All ingredients are listed on the bottom of the dishes.

Bon Appetit!

Meals from £5.50 per 330g portion

Cornish Fish Pie

£6.30

Meals available at:-

The Kingsley Village Shopping Centre
Flushing Stores
Mylor Yacht Harbour
Seabourne Fish
The Quay Deli

Suppliers are:-

The Kinsley Village
Seabourne Fish
The Quay Deli
Pure Wines
Trevarthans

 

Beef in Port Wine with Shallots

£6.70

King Prawn, Butter and Almond Curry

£7.30

Beef Passanda
(cooked in coconut milk, fresh coriander and almonds)

£6.50

Moroccan Lamb
(lamb in a rich tomato sauce with cumin, apricots and spices)

£6.70

Chicken Korma Style Curry

£5.90

Goan Lamb Curry (with peppers and aromatic spices)

£6.50

Lamb Vindaloo (hot!)

£6.50

Chicken in a cream and dijon sauce

£5.90

Traditional Cottage Pie

£5.50
Homemade Quiches available From £2.00 a slice
Homemade Pates and Terrines available  



 

 

Telephone: 07856 604948
Email: rebecca@foodatsea.co.uk

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